It’s easy to open a store but difficult to maintain it
Ginger culture:
Located on the south side of Taizhou Experimental Primary School, facing east and facing west, the business is booming. There is an eye-catching message on the door: For the steaming generation, spend a good time in the fragrance of ginger juice... Drink the soup to get rid of the winter cold. The strong ginger warms the heart...
It is clearly stated at the gate: four major characteristics, traditional ginger noodle soup, homemade braised snacks, refreshing desserts, and special local eggs
Business is good:
It was still a hot summer day at noon on Friday (8.9), and there were many customers in the store. They went in as they came, and the tables turned quickly...
Four of us from Jiaojiang accompanied 5 visitors from Yiwu. We "checked in" at this restaurant. It was not easy to get two tables. At the table, we used our mobile phones to order multiple times, 3 bowls of ginger noodle soup, 2 bowls of ginger juice with eggs, 4 Bowls of cold vegetable cakes, etc.
After-dinner comments:
Yiwu guest: ① Ginger soup noodles are a bit delicious... ② Overseas relatives said that the noodle soup is not spicy and can be eaten~
A little advice:
Conscientious quality, I hope that the store’s 40-year family secrets, such as the 17 words posted on the wall (each higher cost is to adhere to the 40-year tradition), will be internalized in the heart and put into action, regardless of the cost of the ingredients. How much higher, but the quality cannot be reduced.