Traveling to the transfer station, everyone wanted to eat barbecue, and I found this one temporarily. The dishes are quite complete, strong Amway pork belly, fresh and delicious, and other dishes are mediocre. The store is not big, there are two private rooms, 8 of us are still a bit crowded, because of the epidemic, the boss said at 10 pm that it may be closed, and the friends who want to go should please be earlier.

張豔燒烤

The proprietress is very enthusiastic, the price is OK, the quantity is large, the location is good, and the sticker for 318 self-driving is also sent.

It should be fun to eat goods here. When I arrived at the place, I went to the restaurant where Liu Weiran had eaten. I ordered the delicious Matsutake chicken soup and drank more than ten bowls in one go. [Sob] There is a food pedestrian street in the town with a lot of Tibetan costumes. The yellow house is very popular for taking pictures, and the color is slightly like the streets of Miyazaki. My husband is not very good at taking pictures. It looks good.

The Tibetan-style small hall is a very interesting feeling. The store is a pair of Tibetan mothers and daughters. The warm and warm restaurant is on a very prosperous street. The place is not big. There are not many varieties. The language is not very good. It is worth a visit.

Today, we ordered more Chinese food. We both ordered boiled beef, green peppers, preserved eggs, tomato and egg soup. The taste was very authentic. Today, this meal is the most authentic and the most delicious.

A great barbecue restaurant. Back from Geqi on foot, a barbecue restaurant recommended by the locals, the yak beef is very fresh, the vegetarian dishes are a bunch, the yak beef has no other seasonings, the original taste, the boss said that the sale is gone every day, less than 10 o&#39;clock yak beef is sold out, the starting must be fast

On the edge of the Yaqi River Hotel, I went to eat twice. At 9 o&#39;clock in the evening on the first day, many stores in the county were closed. I ate a bowl of miscellaneous noodles and the taste was good. The next morning I went to breakfast again, there were porridge buns and eggs, and fresh fried fried dough sticks, which tasted good.

旅行中转站，大家都想吃烧烤，临时搜到了这家。菜品还是挺齐全的，强烈安利五花肉，新鲜美味，其他菜品的话表现平平。店面不大，有两个包间，我们8个人还是有点拥挤的，因为疫情原因，晚上10点老板就说可能要结束营业了，想去的小伙伴要请早一点。

啦啦啦，哈哈哈爱了，很不错的额，这次雅江之行看看还有什么收获。

La la la, hahaha love, very good, this trip to Yajiang to see what else is harvested.

味道很不错，和外面的烧烤不一样。这里用的炭火烤的。很香。

The taste is very good, not the same as the barbecue outside. The charcoal fire is grilled here. Very fragrant.

味道不能说很棒，但是在这里也还是能够接受的。

The taste is not great, but it is acceptable here.

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A small Tibetan restaurant. Very interesting. The owner is a Tibetan mother and daughter. They are warm and welcoming. The restaurant is on a busy street. The place is not big. There are not many varieties. The language is not very common. There are some jokes when talking. But it is worth a visit.

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