杭州心隅設計師酒店·心隅小館

On rainy days, I chose a restaurant nearby to eat, and Zhiweiguan is also a time-honored brand. [Environment] When it arrived at six o&#39;clock, there were no people, but the environment was quite elegant and I could eat a quiet meal. [Taste] I ordered &quot;Fresh Meat Xiaolong&quot; &quot;Vegetarian Roast Goose&quot; &quot;Hangzhou Braised Duck&quot; &quot;Bacon Shrimp Scrambled Egg&quot; &quot;Golden Soup Doll&quot;. The whole is light and not oily. The braised duck is not fat and the sweetness is just right, but the vegetarian roast goose is greasy to me. I didn&#39;t expect this dish to be so sweet. &quot;Golden soup doll dish&quot; uses high soup Xianbei dry to adjust the fresh taste, quite fresh, after eating the doll dish, the soup can be drunk. The overall amount of dishes is enough for two or three people to eat, the portion is not particularly large, so the unit price is not particularly expensive. [Service] The service is very good. I will make up for the paper towels in time when I see them. If I order more, I will persuade customers to order less food.

Follow the navigation, it is easier to find. The space is large and the decoration is relatively high-end and exquisite. Steamed Taihu Lake crab, crab yellow feet, feet and fat, crab meat is full and tight, with crab vinegar, delicious. Crab powder tofu, fresh tofu with crab powder mellow, delicious

Trip Gourmet Awards

Gold Canteen Korean Cuisine (Xixi Store) Hangzhou This treasure Korean food almost every month tastes really one of the best and the service and environment are very good: Golden Canteen Korean Cuisine (Xixi Store) Hangzhou&middot;Zhejiang Xixi Road No. 546 🔅🔅 Spicy Fried New Year Cake #Korean Cuisine I really like to eat this The taste is very refreshing, the rice cake is very delicate and delicious, the weight is very large, the large bowl is full, the cabbage is also very crisp and tender and delicious 🔅🔅 Cheese lava chicken #Hangzhou cuisine is full of chicken nuggets, cover the heat with tin paper, and you can smell a particularly strong fragrance when you open the tin paper. The chicken nuggets are wrapped in fragrant cheese, and a bite is super satisfying 🔅🔅 Waterfall cheese force hot pot #Experience a time without spicy or not My favorite, a large pot full of ingredients is particularly sufficient, and after cooking, a pot of hot cheese is poured, the aroma is fragrant, Mushrooms and vegetables are wrapped in cheese, and it&rsquo;s too satisfying. #Where to go on weekends? #BBQ platter Angus fat cow, pig plum meat, pig five-flower meat, sausage, etc. After roasting with a fierce fire, the oil is burnt. It is crispy and full of fat between the lips and teeth. The barbecue with the mouth bursting juice can make the population water DC~ and then with lettuce and sauce, it is perfect, one bite after another, can&#39;t stop at all~🔅🔅 Tuna crab bibimbap is really delicious to the explosion, there are tuna, shrimp seeds, seaweed broken, The side dishes are so rich~~ A big spoonful of pumpkin porridge is super satisfying. The sweet and silky pumpkin porridge is just the color. It makes people mouthing and drinking a bowl feels like not enough! ! The portion of this double package is really good. Two people can&#39;t finish eating it at all. Don&#39;t be too satisfied! !

Old bottom Hangbang cuisine [Mint] Environment: In the early years, in Baishaquan, Fengdu was one of the signature restaurants of Hangbang cuisine, often difficult to find. Later, after moving to Xixi Golden Block, because the place was not easy to find, it was not as bursting as the original one. However, the decoration of the store is much better than before, and it is more upscale. [Service Bell] Service: Warm service attitude and responsive! 🌟 Highlights: Hangbang cuisine&#39;s special traffic strategy: there is a parking lot 🅿️ parking is available, 6 yuan an hour. 🕙 Business hours: 11:00-14:00; 17:00-20:00🍽 Food Guide: Recommended dishes: 1. Word plum ribs: rich braised ribs, a bit sweet, suitable for the taste of the elderly. 2. Chicken spring rolls: fried to golden, crispy taste. 3. Green pepper fish: fish meat is very tender, tastes slightly spicy and delicious. 💰 per capita consumption: 100+ yuan. 🌟 The total score of the restaurant: the environment is elegant, the service attitude is good, and the dishes are delicious. 📌 Small Tips: Because it is close to Ant Financial, the seat is often full on weekdays, but the weekend is relatively empty. It is recommended to call the Internet in advance; parking charges 6 yuan an hour.

The environment of the fishing fire canteen &middot; Japanese wine restaurant is very similar to the Japanese drama &quot;Late Night Canteen&quot;. The lanterns on the ceiling at night are beautiful and warm. The waiter was very good and the food was served very quickly. [Beef curry rice] Soft rice, rich curry, beef, potatoes, carrots are very soft. [Roast chicken wings] tender in the outer and the inside, banana fragrance overflows.

I wanted to try a nearby Japanese food store on the second floor, but I didn&#39;t expect the quality to be so poor. I didn&#39;t like it. I still walked back to Kobayashi. The quality is guaranteed. The warm shop is very comfortable. Tea is super warm, much better than the nearby tea is cold. Kobayashi&#39;s own wine is also very good.

The dining on Xixi Road is actually quite polarized, either a large fast food restaurant with box lunches and food stalls, or a Japanese food, teahouse, crab restaurant with an average of more than 200 per capita. There are not many Chinese restaurants in the middle and low grades. This one has been open for less than half a year. It also filled the gap of ordinary restaurants. The environment is bright and clean, with both large round table boxes, four-person tables, six-person tables, enough seats, and convenient for large troops to come to dinner. When you come in, you can see the a la carte area of Ming stalls. Many home-cooked dishes are very grounded, such as pork belly sauce, steamed bacon, yellow croaker meat patties, etc., all have the atmosphere of Hangzhou cuisine. The service is still very worthy of recognition, the food is not slow, the waiter is also very enthusiastic to pour water, change the plate, a meal is still very comfortable, although the taste of the dish is generally very general, but count less than 100 per person, the requirements can not be too high. The 20-piece drunk crab is relatively small, but fortunately, it is in place. It is very suitable for the wine to fight the teeth. It is very happy to chat with the drunk crab before the meal. After eating half of the meal, I will take a small sip of white wine and go to the cold. The pigeon is not recommended. The skin outside is not crispy enough. The pigeon meat inside is old and woody. After all, it is a seafood Chinese restaurant. How can Cantonese-style roasted goods be delicious? I also blame my brain. The seafood restaurant should order some seafood, and add a few Hangbang dishes to stir-fried is enough. I didn&#39;t pay attention to the price when I ordered sea shrimp. After eating one at the table, I frowned a little. Why is this shrimp so bad? The taste powder to the surprisingly frozen shrimp, a bit difficult to swallow, look back at the price, oh, no wonder, so cheap. . . Corn juice is more pitted, only the color can be seen as corn juice, it does not look like corn juice with water, but it is like a little corn juice in the water, the taste is indifferent, and there are more than N corn residue, it is better to drink hot water directly. The taste of two home-cooked dishes is not bad, and the taste of cabbage is not bad (normal cooks should not lose their hands, right?); The glutinous rice balls are also well done, quite creative inside to add scallop meat, plus scallop meat has not been steamed old, this is good, as a snack is very suitable, got the praise of everyone. The last main dish is golden soup Wangqi fish, the slightly spicy taste is very suitable for this cold windy weather, the head is not small Wangqi fish eats very delicious, after two belly, the forehead is slightly sweaty; Under the spicy background, the fish without boiling is still elastic because the bottom is heated by ignition, so it is best to eat quickly, otherwise the fish will disperse when decisive.

下雨天，就近选了一家餐厅吃饭，知味观也是老字号了。【环境】六点多到的时候，没什么人，但环境蛮雅致的，能吃个安安静静的饭。【口味】点了「鲜肉小笼」「素烧鹅」「杭州卤鸭」「培根虾仁炒蛋」「金汤娃娃菜」，整体比较清淡、不油。卤鸭不肥，甜度正好，但素烧鹅腻到我了，没想到这菜竟这么甜。「金汤娃娃菜」用高汤仙贝干调鲜味，还挺鲜的，吃完娃娃菜，汤底都能喝。整体菜量够两三个人吃吧，份量不算特别多的那种，所以单价也不算特别贵。【服务】服务挺好的，看到纸巾没了会及时补上，点多了会劝顾客少点菜。

这家知味小馆地理位置就在西溪路上，路边，一眼就能看到，很好找。店内装修是中式风格，东坡牛肉，牛肉选的是里面带一点筋的那种类似腱子肉的部位，炖的很嫩，非常香糯。

This Zhiwei restaurant is located on Xixi Road, on the side of the road, you can see it at a glance, it is very easy to find. The decoration of the store is Chinese style, Dongpo beef, beef is selected with a little tendon inside the similar part of dumpling meat, the stew is very tender and very fragrant.

知味小馆位于西溪路浙大科技园附近，江南风格的裝修，服务也不错，是知味观旗下的一个品牌，菜式就是常吃的一些杭帮菜，味道和性价比都不错

Zhiwei Hall is located near Xixi Road Zhejiang University Science and Technology Park. The decoration in Jiangnan style and the service are also good. It is a brand under Zhiweiguan. The dishes are some Hangbang dishes that are often eaten. The taste and price are good.

知味观旗下一家有格调有品味的店。环境相当的雅致，青瓷餐具，竹木桌椅，中国风，又不乏时尚之感。别样的阳光厨房，用竹编隔开，透过小孔可以看到面点师傅们的匠心。餐厅提供G20峰会菜品，每日限量供应。菜价较高，菜量较少，但装盘精致，味道可口。糟肚尖糟的很入味，酒香味刚刚好。下面是毛豆。所以量还是少。脆皮鸡是类似泰式的做法，不过不蘸酱吃也可以，本来就有点咸味。惊艳的应该是龙井茶酥之类的点心，价格实在是高，一份2-3个。有机会下次再去尝试吧。服务生长的都挺清秀，服务态度很好。

A tasteful shop under Zhiweiguan. The environment is quite elegant, celadon tableware, bamboo tables and chairs, Chinese style, and there is no lack of fashion. A different sun kitchen is separated by bamboo, and the ingenuity of the pasta chefs can be seen through the small holes. The restaurant provides G20 Summit dishes, limited daily supply. The price of the dishes is high, the amount of dishes is small, but the dishes are exquisite and delicious. The belly is very tasty, and the wine fragrance is just right. Below is the edamame. So the amount is still small. Crispy chicken is similar to Thai practice, but it can be eaten without sauce, it is a bit salty. The amazing thing should be snacks such as Longjing Tea Pork. The price is really high, a 2-3. Have the opportunity to try again next time. The service growth is very clear and the service attitude is very good.

本次旅游最满意的一顿，三个人乱七八糟的点了十个东西，吃的停不下来，晚上五点去的时候不用等位置，喜欢鹅肝，龙井虾仁，猫耳朵

The most satisfying meal of this trip, three people ordered ten things in a mess, and they couldn&rsquo;t stop eating. When they went at five o&rsquo;clock in the evening, they didn&rsquo;t have to wait for the location. They liked foie gras, Longjing shrimp, and cat ears.

原先不知道知味小馆竟是知味观的升级产品相比较而言小馆更加走精致路线菜品风格偏向于年轻化老底子的糕点味道真的是一点都没变推荐龙井茶酥，虾肉小笼其他菜也都蛮精致的

I didn&rsquo;t know that the Zhiwei Xiaoguan was actually an upgraded product of Zhiweiguan. Compared with the exquisite route, the style of the dishes is biased towards the younger and old pastry. The taste of the pastry is really not changed at all. Longjing tea, shrimp meat, small cage, other dishes are also quite exquisite

香芋羹很香，龙井虾仁清香q弹，虾仁小笼包是我的菜，榴莲班戟也不错，唯有陈皮牛肉没能光盘，感觉像五香豆腐干，早上配稀饭吃应该不错。总之环境好，口味佳，非常推荐。

The taro is very fragrant, the Longjing shrimp is fragrant q shell, the shrimp Xiaolongbao is my dish, the durian class is also good, only the Chenpi beef can not be CD, it feels like five-fragrant tofu dry, with porridge in the morning should be good. In short, the environment is good, the taste is good, it is very recommended.

杭州心隅設計師酒店·心隅小館

Attractions Near 杭州心隅設計師酒店·心隅小館

Restaurants Near 杭州心隅設計師酒店·心隅小館

Hotels Near 杭州心隅設計師酒店·心隅小館

Contact Us

About

Other Services