Fanjing Mountain is really not something that ordinary people can climb up. This restaurant is definitely a hungry front and back after we come down from the mountain. No matter what the three seven twenty-one mess is together, I found that the taste of each dish is really good.

归然居鲜鱼馆(梵净山店)

Cost-effective, a small pot for a family of three is enough. Attentive service, elegant environment, five-star praise.

Good taste, good environment, good waiter attitude, last night we came for the first time, sour soup fish, sour soup beef, fried bamboo shoots are great

The location is at the foot of Fanjing Mountain. It is said that eating in the scenic spot is expensive and not delicious. Now with the development of the times, all aspects are better. This restaurant is still very good.

An old store for more than ten years, there is a group purchase activity when entering the store

Traveling to Guizhou, this stop came to the Fanjing Mountain Scenic Area in Tongren City. I want to rest in Fanjing Mountain for one night and then leave, or breathe fresh air and wash my soul. Stayed at the one-of-a-kind Qixi Resort Hotel in Fanjing Mountain. The room rate paid at the front desk can include breakfast, and breakfast is arranged in the hotel&#39;s only Chinese restaurant. Because it is off-season, there are not many guests in the hotel. The breakfast in the restaurant should have been a buffet, but only a little food left on the plate. After the waiter asked what we wanted to eat, he said that he would let the kitchen help us prepare. It took a while to get the food out and put it directly on our table. Starch foods such as buns and steamed buns are too much. A large plate of three of us can&#39;t finish it. The noodles, noodles and eggs can only be one for each person. We want two fried eggs per person. The waiter actually said that he was too busy, but the restaurant only had four guests. Yeah. After our repeated requests, the waiter said to go in and ask the kitchen. Can you fry a few more eggs for us, but the result is still no one. I really want to know what the people in the kitchen are busy with. The whole hotel is so quiet. How busy will the kitchen be? The buns have corn buns, whole grain buns, glutinous rice corn and bean paste buns, which are delicious, but I don&#39;t like buns very much. The fried eggs are very small, but they are fried very well, and the golden yellow is very attractive. We want beef stew powder, but it is indeed rib powder for us. Well, it doesn&#39;t matter. I don&#39;t bother to let them change it. The amount of powder is just right for me. Soy milk is washed out of a pack of powder, not freshly squeezed, very sweet.

This store is very close to the entrance of the scenic spot and can also provide accommodation. We tried his sour soup fish and wild mountain fungus stewed chicken on the first night, and it was delicious for the second night. His acid is very mellow, it is really homemade, it is comfortable to drink in the throat, no burning, I just drank a cup. But the fish in the sour soup feels a little spicy after eating. The sour soup is better than the fish. Wild mountain fungus stewed chicken, at first I thought that 78 pounds of local chicken was a bit expensive, but it was amazing. The store was very willing to put fungus, bamboo shoots, and lamb belly fungus. The price is very good. The whole pot soup is fresh and not spicy at all. It is especially suitable for Guangdong friends and children who can&#39;t eat spicy food. Wild mountain fungus stewed chicken, fungus is more popular than chicken. Mountain hemp fish is also worth a try, 68 pounds, we tried fried, and then with his home glutinous rice wine, absolutely.

梵净山真心不是一般人能爬得上去的，这家餐厅是我们从山上下来绝对是已经饿的前心贴后心里了，不管三七二十一乱点一起，发现每道菜的味道还真心不错

在梵净山脚下的这家归然居菜馆，味道还不错，环境在周边的餐馆里算是数一数二的！炒菜的味道一般般，不过各种汤锅和干锅的味道很不错。

At the foot of Fanjing Mountain, this Guiranju restaurant tastes good, and the environment is one of the best in the surrounding restaurants! The taste of stir-fried dishes is generally the same, but the taste of various soup pots and dry pots is very good.

切牛肉最基本的横纹切也不懂。咬不动。和老板说，她还解释说厨师是今天新来的。这是糊弄谁呀。

The basic cut of beef is not understood. Can&#39;t bite. Tell the boss that she also explained that the chef is new today. This is fooling anyone.

味道还不错，品种也够多，环境好推荐

The taste is not bad, the variety is enough, the environment is good to recommend

偶然进了这家店吃饭 味道还好 确实有特色 环境好

I accidentally entered this store to eat. The taste is good. It really has a special environment.

归然居鲜鱼馆(梵净山店)

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