Bayan has its own characteristics. The store decoration is equipped with Quyi style. I like it very much. The transportation is convenient. On the main road of Xianju, there are enough parking spaces. The hot pot dishes are rich in color, good quality and cheap. The boss is very enthusiastic. The service in the store is in place. Come back next time.

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The location is very good to find and parking is convenient. The door is very beautiful, bright, the waiter is very enthusiastic to introduce the dishes, and the dishes ordered are not thundered. The taste is dripping. Have a chance to come again

The taste is good, there are eggs and corn inside, and I will order this every time I come. There is too much oil.

This is a relatively ordinary restaurant, with the local Jiangsu and Zhejiang cuisine as the main characteristics, there are some greasy and sweet, the taste is not bad, the decoration of this restaurant is also decent, the price is not expensive.

I don&#39;t know how many points were wasted. Later, I copied this paragraph, where I went, where I copied, that is, I can earn points, and it is very easy;

Not bad, I went with friends, it was hot enough, it was cool.

Xianju is an ancient city with beautiful mountains and clear waters. The summer bayberry attracts a large wave of old people from all over the country. Taoyuan people (earth restaurant): here is a collection of all famous snacks in Xianju, and the decoration is antique. Whether locals or tourists love to come here, the most famous is the &quot;Xianju Eight Bowls&quot; (it is recommended to eat more than six people) The entrance is the dishes display area. In addition to various Xianju snacks and gourmet dishes, there are also a variety of seafood that also show the characteristics of Taizhou. The master is now doing the spot. The order method is also very special, take a bamboo tube to eat the flattened sticks in it. Xianju Bada Bowl is the orthodox recipe for folk hospitality in Xianju, Zhejiang Province. It is the classic of Xianju traditional food culture. The eight bowls are divided into four bowls and four bowls. [Up to four bowls] Pick lotus seeds, Xiangzi sea cucumbers, Zhong Li turn bowl meat, iron turn knock meat [down four bowls] Dongbin big fish, Xiangu meat skin bubble, Guo uncle bubble, fruit old tofu

巴渝很有自己的特色，店内装饰摆设有曲艺风格本人很喜欢，交通便利，在仙居的主干道上，有足够的停车位，火锅菜色丰富，物美价廉，老板人很热情，店里服务很到位，下次还来。

被香味吸引过去看看是什么情况，老字号的重庆火锅特色底料，不错不错

I was attracted by the fragrance to see what was going on. The old-fashioned Chongqing hot pot special base material is not bad.

味道不错，但是按推荐点了毛牛肚，我们都觉得不好吃，浪费了，个人口味不同，酱料很好，鸳鸯锅里的辣椒超级多，牛肉很嫩很好吃，但吃起来没有牛肉的感觉

It tastes good, but I ordered the hairy beef belly according to the recommendation. We all feel that it is not delicious. It is wasted. The personal taste is different. The sauce is very good. The pepper in the saucepan is super. The beef is very tender and delicious, but there is no beef feeling.

还不错，开了这么久，第一次来。朋友远道而来，选了这家，一起聚聚，环境很中庸，口味很好。值得推荐。也推荐大家到花甲米线，那里的口味也很棒，环境属于简单整洁型。哦，终于20字了。

Not bad, it has been open for so long, the first time. Friends came from afar, chose this one, gathered together, the environment is very moderate, the taste is very good. Recommended. I also recommend everyone to Huajiami noodles, the taste there is also great, the environment is simple and clean. Oh, finally 20 words.

味道很赞，特别分量很足，一不小心点多了。

The taste is very good, the special weight is very sufficient, and there are more accidentally.

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