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Savor a 10-course dim sum dinner at Michelin-awarded restaurant Tim Ho Wan (2010-2021)
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The peak tram offers priority boarding for groups (including round-trip tram rides), with a luxury tour bus and a professional, experienced guide leading a pure leisure tour. Enjoy Michelin-starred Tim Ho Wan Hong Kong-style dim sum (awarded one star from 2010 to 2021). Guided walking tour - experience in-depth photo spots in the old town of Central (Central Escalator/Hollywood Road/Cat Street/Central Police Station).
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In this series, Chef Alvin reimagines nostalgic dishes exemplary of Hong Kong's unique culture and cuisine, showcasing local flavours and ingredients in creative and exciting ways. Indulge in the art of elegance with our Luma Afternoon Tea. From savory Lobster Tacos with Guacamole to delightful Sweet Potato Mont Blanc, every bite is a journey of flavors.
Celebrated chef Ronald Shao of Chinese restaurant Mian is stepping out of his comfort zone in Chinese cooking for the first time, paving a new path for LUBUDS' expansion into contemporary Thai fare with Sawadee Chef. With Shao's encyclopedic knowledge of Chinese cuisine and a career that's brought him around the world, Shao takes a genuine and refreshing approach to Sawadee Chef's menu.
Proudly being selected in MICHELIN Guide Hong Kong & Macau 2025. YUAN is Hong Kong's first modern Chinese vegetarian fine-dining concept helmed by Executive Chef Ronald Shao under Lubuds®️ Group. Bringing all back to nature's form and design, YUAN works in tune with the cycle of the seasons to deliver an allium-free modern Chinese vegetarian dining experience. Diners are taken on a gustatory discovery of nature's plant-based bounty and wholesome flavors elevated through a process of creative synthesis and refinement.
Includes Peak Tram tickets (priority boarding) and Sky Terrace 428 tickets valued at $168, plus a ride on the Star Ferry
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Professional drivers: Local drivers familiar with road conditions and attractions to save time
Duration: 11.3 hrs
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You can enjoy Hong Kong's towering skyscrapers, beautiful harbor views, and various sights of the old town from the open-top bus.
Customizable itineraries with flexible timing and direct point-to-point transfers, eliminating the hassle of connections
Professional drivers: Local drivers familiar with road conditions and attractions to save time
Stop and play anytime: Freely explore popular areas and avoid peak crowds
Duration: 18.5 hrs
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[Fusion and Innovation] Classic Cantonese cuisine is combined with French beef, combining tradition and fashion.
Includes 1 scoops of Gelato. Try Them All at Once: With a single admission ticket, you can taste over 100 flavors, from timeless classics to unexpected surprises — there's something for everyone. Buy one get one free!
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- Available at 3 locations | Mong Kok (Chuan Palace), Tai Wai (Full Moon House), Causeway Bay (Chuan) - Premium selection of fresh black grass lamb brisket - The broth is crafted daily to ensure freshness
Fine Foods Shops launches three premium butterfly cookies premium gift sets
A variety of global cuisines, enjoy a hearty buffet lunch with ease
Le 188° Restaurant and Lounge offers you a unique afternoon tea experience.
From flames to flavor, Charcoal Bar by LUBUDS®️ Group is an authentic charcoal grill concept dreamed up by Michelin-starred Chef Bjoern Alexander, a reputed surf n' turf expert in his own right. With an impeccable eye for matching supreme cuts of aged meat and fresh seafood with complementary types of firewood to bring out each dish's unique appeal, we elevate the art of grilling to its highest form.
Founded in Beijing and renowned for authentic “Shuan Yang Rou”. Huaiyang cuisines are also offered to widen your choices at Dong Lai Shun restaurant in The Royal Garden Hong Kong. It has been crowned as the one Michelin star restaurant in the Michelin Guide Hong Kong Macau 2013.
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The Lighthouse Lounge is an iconic and elegant social place to see and be seen. Make yourself home in the “living room” of The Fullerton Ocean Park Hotel adorned with large trees and tropical plants. Take a break from the hustle and bustle, immerse in the panoramic ocean view, and be relaxed over freshly brewed coffee, enticing afternoon tea, signature Fullerton bites, authentic Singaporean classics, delicate cakes, and refreshing cocktails.
An upscale, waterfront venue in West Kowloon Cultural District, the restaurant boasts an elegant, two-storied space that opens up to an alfresco area, making for a prime destination to wine and dine against uninterrupted views of the Victoria Harbour and Hong Kong's iconic skyline. A perfect place for dates or anniversary celebrations, satisfying both your visual and culinary senses.
Renowned for its Japanese cuisine of traditional vibes and creativity, Sakurada offers a wide selection of sashimi, sushi and washoku specialties in addition to live teppanyaki delights.
Enjoy Shikigiku Teppanyaki gourmet and authentic Japanese flavors at a special discounted price. Premium meat and seafood pairings: Featuring high-quality ingredients such as U.S. beef, French duck liver, oysters, and Australian lamb chop. Rich add-ons for an indulgent experience: Offering whole South Africa abalone, whole pearl lobster, and Hokkaido king crab leg.
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A variety of exquisite cakes, including pistachio, peanut, rose, coconut mango, dark chocolate, mixed berries flavors! An ideal choice for birthday, Valentine's Day celebrations, or special occasions.
FINDS offers a variety of Nordic cuisine, including trendy and sophisticated dishes and family-style Option based on traditional cooking methods.
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