Shiosai Resort Kamogawa

到步酒店時接待處空無一人，只有一大堆的貨物在大堂，等了數分鐘後終於有職員來幫忙。因比入住時間提早到了酒店，原本只可以寄存行李，但剛好職員說有房間提早打掃完畢所以可以安排提早入住~ 實在是大感激！ 另外，原本訂了有獨立浴室的房間，但上到房間發現了是需要使用公共浴室，所以向trip.com客服查詢了，結果得到的答案是需要自己向酒店查詢😀 幸好與酒店前台談論一番之後他們願意給我轉房。不過上到房間把被鋪弄好後發現被上有蟲子在爬行，過了2分鐘在窗簾旁邊也發現了一隻會飛的蟲，看來在郊區是少不免會有昆蟲？ 下次再到訪鴨川應該不會考慮此酒店了，尤其帶上行李箱的旅客請注意一下鐵路到酒店的路比較凹凸不平，有點難行。

This hotel is close to Niemon Island. It seems to have been renovated, and the entire building was clean. The lounge, where you can drop in after a bath, offers coffee, tea, orange and apple jars, water, and cake (one per guest), so I used it after checking in and after a bath. It's a nice lounge with a nice view (except for water, it's open until 6pm). The Western-style standard twin room had old fittings, but the wallpaper, curtains, chairs, table, and bed were new, and it was spacious and comfortable. The room had an ocean view, and I could only see the ocean from the bed. The indoor bath was spacious, and there were many washing areas (there was no open-air bath). The women's bath seemed to have a slight chlorine smell (the men's bath apparently did not have a chlorine smell). There were two bathtubs, both of which were quite hot. I wish one of the bathtubs was lukewarm. The wash area had two sinks, and amenities such as lotion were available. The open-air family bath, which is a paid bath, is free to use from 6am the next morning, for men and women. When I went there first thing in the morning at 6am, there was no one there, so I had it all to myself. The water wasn't that hot, so I was able to relax. It was a semi-open-air bath with a roof, but the sea breeze felt good. According to the information in the file in the hotel room, Kamogawa Onsen is classified as a "rei mineral spring" based on the temperature of the spring because the source is less than 25 degrees, and is classified as a "simple sulfur mineral spring" based on the composition. Now, dinner is served in two parts, at 17:30 and 19:30. This time I chose the 19:30 start. Dinner was served at the venue, with a wide table and distance between tables. The sashimi included abalone, which was crunchy and delicious. There was also sea bream sashimi and scallops. The sea bream may have been from nearby Tainoura. The appetizers of large shrimp and the mild-tasting horse mackerel namero went well with sake. The chawanmushi and pickled vegetables were also quite good. The dessert was a surprise, brought in a trout. The chilled peanut pudding in a jar was delicious (they also had matcha warabi mochi and fruit). My partner was impressed that hotels these days need this kind of presentation. We ordered several bottles of cold sake, 300cc of local sake from Kamogawa City and Katsuura, for 1,155 to 1,375 yen. It was reasonably priced and I was happy. The staff at the restaurant were very friendly. Breakfast was a buffet. There weren't many items, but it was just right for me. The seaweed salad in the salad corner had a salty taste, and the uncut dried horse mackerel, tomato juice, scrambled eggs, etc. were all good. We went to get two cups of coffee when it was freshly made, and enjoyed it. The building was clean, the staff were friendly, and I think it's a nice, casual hotel where you can stay without hesitation.