Posted on May 10, 2026
Guest UserWe found it super convenient coming from Hankou Railway Station; the hotel is right by the metro entrance. The staff were warm and polite, and the room hygiene was excellent! We stayed for 2 nights, and the cleaning staff were incredibly thoughtful. They even tidied up our randomly placed small items perfectly! Even our reusable bags were folded neatly into squares – it left a strong impression!
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Price per night from:€55
Posted on Aug 5, 2026|Premium Deluxe Lake View Twin Room
Guest UserThe hotel's location is super convenient, with direct access to the subway from the second basement level, making getting around incredibly easy. Our room was on a high floor, very quiet with good soundproofing, and offered expansive views of the city and the beautiful Shahu Lake. The breakfast selection was rich, with plenty of Chinese and Western options. There were also many local Hubei specialties, and the Hot Dry Noodles and Xiangyang Yellow Wine were particularly authentic and delicious.
Since we were a family of three, both the front desk and the breakfast manager proactively offered a complimentary breakfast for one person. Other staff members were also very service-oriented, always asking if we needed help, for example, with luggage. Overall, our stay was quite pleasant, and we'd be happy to stay here again if we have the chance!
However, there were a few minor issues that, if improved, would make the experience even better:
1. During check-in, the front desk requested a deposit for incidental expenses, which caught us by surprise. It was the first time we'd encountered this situation. Even after we stated we wouldn't be using any chargeable items in the room or other hotel services, the front desk still tried to persuade us to pay the incidental deposit. Finally, seeing my obvious displeasure, they stopped insisting. This somewhat affected my first impression of the hotel.
2. The breakfast on Monday and Tuesday was almost identical. It would be better if there was more variety.
3. While there were many Hubei specialty breakfast items, the 'mian wo' (fried dough ring) was burnt but not crispy (a bit hard in texture). The dish labeled 'preserved pork and bean thread noodles' had very little preserved pork and more shredded meat; it tasted fresh but lacked the distinct aroma of preserved meat and was a bit salty and greasy. At the Hot Dry Noodles station, there were bottled chili oil and homemade chili oil, but neither had a noticeable spicy kick, which was a small disappointment.
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Price per night from:€88