Cocochee Hotel Numazu

"I booked a corner double room and I think I was able to stay there very comfortably. The bath was a decent size and easy to get into. The only thing I would say is that while the TV was big, the distance to the bed and the angle were a bit off, which was a negative for me. I stayed here for work, but the access to other places was great!"

KKR Numazu Hamayu

"This hotel is a 10-minute walk from Numazu Imperial Villa Park. When we entered the room, my partner said, "This time we have an ocean view." So I replied, "We've always had ocean-facing rooms." Looking outside, the tops of the lush pine trees had been cut off. Until now, it was more of a "pine tree view" than an ocean view, but the view was open and it really was an ocean view of Suruga Bay. The sunset was beautiful. Also, the table and cushions in the room had been replaced with a table and a very low chair. I wish they had left one cushion, but this low chair was quite okay. The baths, which are switched between men and women, have a large indoor bath and an open-air bath, and the hot spring is free and transparent. There are no amenities in the washroom area. After the bath, I used the massage chair in the lobby lounge to relax. You can go out to the beach from the garden. We had dinner at the dinner venue. Because it was a standard kaiseki meal, when I looked at the menu, I thought there might not be many dishes, but it was very filling. Every dish was delicious. The grilled pork with miso sauce and the autumn-like rice (Hagi rice with ginkgo nuts, red beans, sweet potatoes, and sesame salt) were especially unique. I also ate the almond jelly for dessert. Breakfast was a buffet. There were local dishes such as Shizuoka oden and Fujinomiya yakisoba, which were quite good. The dried horse mackerel was not cut into pieces but was delicious as a whole fish, so my wife and I went back to get some. The quail eggs and konnyaku in the Shizuoka oden were soaked in dashi broth. We went back to get this again. The kushiage that we thought was kushikatsu was actually onion, and the onion was very soft. The miso soup was pork soup. The Fujinomiya yakisoba was chewy. I heard people inside the venue saying how delicious it was. If something was missing, the staff immediately replenished it, and the buffet table was kept clean, so we were able to eat comfortably. This time, we stayed on the weekend and it was quite crowded, but it was still a comfortable stay."

Toyoko Inn Fujisan Numazu Eki Kita Guchi No 2

"There are many famous izakayas nearby, and it's easy to access by train or car."

Toyoko Inn Fujisan Numazu Eki Kita Guchi No 1

"Generally so"

Tenku Terrace

WEAZER NISHI-IZU

"Best stay. Isolated, private but with unbelievable service. Amy in particular was great. Would thoroughly recommend"

Awa Nishi-Izu

"The service was good, the food was good, but there is nothing touristy nearby. "

Mihama Restelle

"I didn't notice the 9 PM check-in time when booking, and since I had dinner and drinks, I couldn't check in. Self-check-in wasn't available either, so I ended up wasting my time. Ctrip customer service was very helpful and assisted me several times. Although it didn't work out, it was my own fault for not paying attention to the check-in time. I want to remind everyone to be careful about check-in times. Finally, I must say, Izu is truly beautiful."

Awashima Hotel

"Thank you❤️☺️"

Tokiwaya