Luxury Hotels in Lancang

"Experience the beauty of Southeast Asia without leaving the country, and even more so! This is Pu'er, the birthplace of world tea culture. A stay at the Jingmai Mountain Bailian Hotel offers quality comparable to the Four Seasons! The Four Seasons in Chiang Mai has seen its prices rise from under 3000 to over 7000, while the Bailian in China boasts an excellent environment without raising prices – truly a bargain. Recommended hotels on Ctrip, such as Chongzuo LUX*, Dunhuang Dongyi, Xiangshawan Lotus, and Kruger Luxury Camp, are all reliable and have provided excellent experiences! The Lancang Bailian Hotel opened in 2011 and has fewer reviews, but it consistently ranks at the top of Ctrip's Jingmai Mountain list. Based on Ctrip's reputation, it was definitely a great choice! Bailian is the pioneering luxury hotel in Jingmai Mountain, introducing the area to the world! The Ctrip package I found was very cost-effective, including dinner and tea cake making (tea cakes alone cost over 300). My child had a fantastic experience and even gained writing material; it also included a photo shoot at a local restaurant, with results comparable to the Platinum Hotel. I recommend booking a 3-day, 2-night itinerary for a more fulfilling experience. I stayed one night at Liushi and one night at Bailian. Ctrip customer service even helped me communicate with the hotel in advance. It happened to be my birthday, and the hotel thoughtfully prepared children's amenities and a cozy turndown service – the attention to detail was impeccable! During dinner, my child accidentally choked on a fish bone in the pickled fish. Around 11 pm, the front desk immediately brought over white rice, thankfully without any serious injury. A small suggestion: For families with children, try to avoid fish with bones for dinner. Pork hock soup would be a better option, and my child especially loved it. The entire hotel blends seamlessly with the surrounding mountains and mist. Staying in a natural oxygen bar is both secluded and therapeutic – definitely worth it! Service: The staff at the front desk, including Mr. Zhou, as well as Guiping, Xiao Chen, Xiao Luo, and Awa, were incredibly responsive and helpful! Traditional Pu'er Tea Cake Making: Zhou Yan, who guided my child in making tea cakes, was clearly very patient, giving my child a wonderful tea-making experience. I will definitely choose Bailian again if I have the chance to visit Heshun in the future."

"This hotel is a comprehensive wellness resort with excellent facilities, including hot spring pools, an infinity pool, and a health clinic. The entire hotel has over 260 rooms, spread across several buildings, offering both standard rooms and villas. The front desk upgraded me to a mountain view room upon check-in, and when I provided feedback at check-out, they also gave me a tea gift. I found interesting folk handicrafts at the gift shop. Service could be improved. The promised welcome fruit was never delivered, and there was no proactive introduction to the hotel's facilities or the various experience packages. When I inquired, most of them were unavailable for booking. The afternoon tea pastries were not impressive. The restaurant had very few non-spicy options, and the selection was too limited. The second-floor platform needs better management. Also, guests in the lobby on the first floor were still being noisy late at night. Overall, it's much better than the established quiet luxury hotels nearby, but there's still room for improvement."

"Overall, I'd say this is an amazing boutique hotel, run by a truly outstanding team! In terms of environment and facilities, finding a 90-square-meter room with a private large balcony, a big sofa indoors, a separate walk-in closet/study, and a dry/wet separated bathroom in such an eco-friendly tribal area is truly luxurious and offers excellent privacy. Also, if you look closely, you'll notice the subtle yet opulent cultural heritage that the hotel's owner and designer have woven into every brick, tile, and name choice. Regarding hygiene, the room was spotless. To combat dampness, in addition to air conditioning, there was a separate dehumidifier. Given the many insects in the mountains, the hotel conducted daily pest control and even helped with bug removal. For service, the hotel management feels like a young, energetic team – positive, enthusiastic, and driven. They wholeheartedly attend to every guest need, seriously consider all feedback, and sincerely acknowledge any shortcomings without pretense, striving to provide immediate feedback and improvements. For dining, the hotel's restaurant specializes in Bulang ethnic cuisine, and the taste is quite good. Of course, for a hotel in this price range, guests always have higher expectations, so from a personal perspective, there are some areas that could be improved. For example, the car park doesn't have its own charging facilities, and the restaurant's meal times are a bit early, which isn't very friendly for guests who arrive late after a long journey. However, this place truly gave me a uniquely different experience, and I also admire the persistence and passion of these young people! I believe these excellent individuals will make the hotel even better and do a superb job of preserving and promoting this thousand-year-old ancient tea forest and its ethnic culture!"

"To be fair, the environment is indeed lovely, and the landscape design, including the pool and gym, is very well-thought-out. However... 1) The room was too hot. It was 31 degrees Celsius when we checked in. We set the air conditioning to 16 degrees with maximum fan speed and left it on all night. The next day, the display still showed 29 degrees. It was incredibly stuffy. 2) The breakfast selection was quite limited. My parents, who were traveling with me, said it wasn't even as good as Atour's. There were no hot dishes at all. We only found out we could order stir-fried beef with broccoli by asking. The rice noodles were also the worst we'd had on our entire Yunnan road trip – soft and mushy. My parents mentioned speaking to a staff member who said it was due to low occupancy, so they hadn't prepared much. This really shouldn't be the standard for an InterContinental. Even if there aren't many cold dishes, simply making a decent bowl of noodles or rice vermicelli would significantly improve the experience. I could sense the staff's eagerness to please and their diligence; they kept asking how our stay was and what we wanted to eat. They even brought a bowl of tangyuan (sweet glutinous rice balls) even after we said we didn't want any. But honestly, it felt a bit misplaced. It would have been much better if they had focused on ensuring comfortable room temperatures and providing a basic, decent breakfast selection."

"I think it must be the best hotel in Jingmaishan. It is new and stylish. The service is also very good. If you want to drink tea, there are staff who can help us make tea space. Each has its own aesthetic and friends don't want to go. Next time I have to come with my family to empty the refreshments. It is also delicious! Because I just opened the line 1-2 Weekly time, I believe breakfast must be getting better and better! I left and gave us a souvenir. It was very warm. I have recommended it with many friends. I want to relax in quality. I must live in Wengji. I can't live down the mountain."

"My stay was absolutely perfect! The room was spotless and incredibly clean, without a single speck of dirt. The surrounding environment was quiet and beautiful, truly relaxing for both mind and body. The staff were attentive and helpful, always ready to answer questions and efficiently resolve any requests. The hotel facilities were comprehensive and modern, and the bedding was soft and comfortable. Overall, the comfort level was extremely high, so it definitely deserves full marks! Plus, it's super close to Lancang Street, which made shopping incredibly convenient – I could buy so many things!"